According to HUP data, the price of robusta coffee fell by 1.7 percent during March, and the negative trend continued into the second week of April, when the price reached around 342 cents per pound. The price reduction is a result of the introduction of tariffs by the United States on coffee from countries such as Vietnam and Indonesia, which are among the largest global producers of robusta.
The market reacted with a decline due to expectations of reduced demand, as higher prices on shelves could discourage end consumers. Additionally, the strong depreciation of the Brazilian real against the dollar has spurred an increase in coffee exports from Brazil, thereby increasing supply in the global market. Favorable weather conditions for harvesting also support this.
Despite surpluses, the Vietnam Coffee and Cocoa Association has lowered its robusta production forecast, expecting seasonal production to be 1.5 million bags lower than the initially estimated 26.5 million. Accordingly, HUP expects continued volatility and a movement of the robusta price at around 350 dollars per pound.
