Food prices have significantly decreased in July on a monthly basis, particularly for wheat and vegetable oil, according to the latest data from the Food and Agriculture Organization of the United Nations. The reasons for this are primarily the Ukraine-Russia agreement on grain exports via the Black Sea and better-than-expected harvests in the Northern Hemisphere.
However, the FAO reported that although the decline in food prices 'from very high levels is welcome', there are certain doubts about whether this good news will last.
– Many uncertainties remain, including high fertilizer prices that may affect future production prospects and the livelihoods of farmers, gloomy global economic outlooks, and currency movements, all of which seriously impact global food security – stated FAO's chief economist Maximo Torero.
The FAO Food Price Index, which tracks monthly changes in global prices of a basket of food products, fell by 8.6 percent in July compared to the previous month. This accelerated the decline after it weakened by 2.3 percent in June on a monthly basis. Nevertheless, on an annual basis, this index was still 13.1 percent higher in July than in the same month in 2021.
Food prices could continue to decline in the short term, judging by the movement of futures prices. Specifically, futures prices for wheat, soybeans, sugar, and corn have dropped from record levels achieved in March and are now at levels seen at the beginning of 2022. For instance, wheat was traded at $775.75 per bushel on Friday, a significant drop compared to March when the price was $1,294 – the highest in the last 12 years. In January, the price of wheat was around $758.
Why Have Prices Fallen?
Analysts point out that the decline in food prices has been driven by a combination of supply and demand factors, primarily the Ukraine-Russia agreement to resume grain exports via the Black Sea after a months-long blockade, followed by better-than-expected yields, global economic slowdown, and a strong U.S. dollar.
Rob Vos, Director of Markets, Trade, and Institutions at the International Food Policy Research Institute, points to the announcement that the U.S. and Australia will have an excellent wheat harvest this year, which will improve supply given that shipments from Ukraine and Russia are limited.
A higher exchange rate of the U.S. dollar also lowers the prices of basic commodities, as the prices of these goods are expressed in U.S. currency, Vos explained, clarifying that traders seek lower nominal prices for goods when the dollar is strong.
