It is well known that Croatia is getting closer every day to entering the eurozone, and the results of this year's convergence report have finally emerged. The report comes from the European Commission, and it once again confirmed that the Republic of Croatia is ready to introduce the euro as its official currency on January 1, 2023, thus becoming the 20th member of the eurozone.
On this occasion, the Executive Vice President of the European Commission Valdis Dombrovskis held an online interview with Croatian journalists the day before the press conference with Prime Minister Andrej Plenković. He congratulated the Republic of Croatia on the introduction of the euro as its official currency.
– The introduction of the euro will have a positive effect not only on Croatia but also on foreign investors and the European market. It ensures positive development of the Croatian economy, and an advantage is that Croatia already had a fixed exchange rate between the kuna and the euro – Dombrovskis stated.
The European Commission's convergence report is published annually, providing an assessment of progress for all countries that are not yet members of the eurozone but are moving towards the introduction of the euro. The report forms the basis for the European Union's decision on whether countries are ready for the euro or have not yet met all the criteria.
After the positive report from the Commission, it is expected that the European Council will make final decisions on the introduction of the euro in Croatia in the first half of July 2022, following discussions in the European Parliament and Eurogroup and after final opinions from the Parliament and the European Central Bank.
Despite the satisfaction expressed by the European Commission and the Government of the Republic of Croatia, numerous questions arise regarding the introduction of the euro, one of the most important being the impact of the currency change on Croatian households and whether it means an increase in the prices of basic foodstuffs and other necessities.
