As the hardest-hit sector during the pandemic, tourism craves innovative solutions to improve service quality. One such solution is offered by the Neolight.ai student team, whose invention of a concierge chatbot will be a fast and reliable source of all information for hotel guests.
This software communicates with hotel guests instead of humans and assists them in ordering room service, reserving restaurants, or organizing sightseeing. Guests can also check in using it, and all they need to do is send a message via SMS, using applications like WhatsApp and Facebook Messenger, or web chat from any device.
Less Work, More Profit
The Neolight team considers user experience to be the most important aspect that modern businesses must master, especially in tourism.
– The COVID-19 pandemic has shown that both guests and hospitality service providers are significantly advancing in digitalization; 71 percent of customers want less physical contact with staff, and 73 percent of hotels want to implement ‘self-service technology.’ Our technology allows for a reduction in unnecessary contact between guests and hotel employees, informs guests about COVID measures and recommendations, and provides an opportunity to explore the destination without a tour guide and large groups of people, thus reducing the risk of infection – explains Ante Bilić, co-founder of Neolight, adding that their chatbot also facilitates data collection and processing for hoteliers, reduces workload, and increases the potential for additional revenue.
They believe that the best way to enhance the overall tourist experience is through personalization enabled by artificial intelligence. Thanks to natural language processing (NLP), the chatbot understands what the user is writing and behaves in communication like a real person, not a robot. Through conversation, it learns about the guest and becomes increasingly intelligent.
– In the interaction between the chatbot and the guest, our system allows for a more accurate prediction of the user’s personality model and greater potential for upselling, thereby directly increasing revenue for hotels – adds Bilić.
